Recipe of Quick Low Carb Microwave Chocolate Cake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, low carb microwave chocolate cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Low Carb Microwave Chocolate Cake is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Low Carb Microwave Chocolate Cake is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook low carb microwave chocolate cake using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Low Carb Microwave Chocolate Cake:

1. Prepare 1/8 cup coconut flour
2. Prepare 1/8 cup almond flour
3. Make ready 1/4 cup cocoa powder
4. Make ready 1/4 cup melted butter (Kerrygold is great if you can get it)
5. Prepare 1/4 cup cream cheese
6. Take 1/4 cup heavy whipping cream
7. Make ready 1/4 cup Swerve (or fake it with 1/4 cup erythritol and 1/8 cup granulated Stevia or Splenda)
8. Prepare 1 egg

Instructions to make Low Carb Microwave Chocolate Cake:

1. Combine dry ingredients and mix until well blended.
2. Add liquid ingredients and mix well.
3. Pour into a well greased microwave safe bowl.
4. Cover the bowl with plastic wrap. Puncture with a few small holes to release steam.
5. Microwave on high for about four minutes. If your microwave is less powerful than 1200 watts, it might take a little longer. Watch it so that you don't overcook!
6. Uncover and let it rest for about four minutes to cool and firm.
7. Invert bowl over a plate, and if the bowl was evenly greased, the cake should come right out. It will be warm and moist and ready to eat.
8. Top with whipped cream, either home made or store bought.

So that’s going to wrap it up with this exceptional food low carb microwave chocolate cake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!