Easiest Way to Make Speedy Pickled Eggs

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pickled eggs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pickled Eggs is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Pickled Eggs is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pickled eggs using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pickled Eggs:

1. Make ready 1 1/2 C. water
2. Get 2 1/2 C. white vinegar
3. Make ready 25 black pepper corns
4. Make ready 2 bay leafs
5. Prepare 2 small hot chile peppers
6. Make ready 4 Tbsp. pickling spice
7. Make ready 4 Tbsp. coarse salt
8. Make ready 1 tsp. mustard seeds
9. Make ready 2 Tbsp. dill
10. Take 1 large red onion
11. Make ready 4-7 cloves garlic, peeled and roughly chopped
12. Take 1 pack splenda
13. Take 18 hard boiled eggs

Steps to make Pickled Eggs:

1. Mix all the ingredients except for the eggs in a large pan.
2. Peel the hardboiled eggs and poke each one with a fork a few times.
3. Bring to a boil and simmer for 5 minutes.
4. Seal the jar and let it sit in your fridge for 2 weeks.

So that is going to wrap this up with this special food pickled eggs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!