Step-by-Step Guide to Make Perfect Refried Beans - Quick Stovetop Recipe

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, refried beans - quick stovetop recipe. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Refried Beans - Quick Stovetop Recipe is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Refried Beans - Quick Stovetop Recipe is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have refried beans - quick stovetop recipe using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Refried Beans - Quick Stovetop Recipe:

1. Make ready 2 tbsp. butter, divided
2. Get 1/2 yellow onion, diced
3. Take 1 jalapeno, seeds removed and diced (optional)
4. Make ready 4 cloves garlic, minced
5. Make ready 2 cans (each 15 oz.) pinto beans, drained and rinsed
6. Get 1/2 cup unsalted chicken or veggie broth
7. Make ready 1 tsp. chipotle chili powder
8. Prepare 1 tsp. ground cumin
9. Make ready 1/2 tsp. oregano
10. Get Juice from 1/2 lime
11. Make ready 1/4 tsp. salt
12. Get 1/8 tsp. pepper

Instructions to make Refried Beans - Quick Stovetop Recipe:

1. In a medium saucepan, melt 1 tbsp. of the butter over med-high heat. Once its melted, add the onion and jalapeno (if using). Cook, stirring often, until they're softened, about 5 minutes. Then stir in the garlic and cook until it's fragrant.
2. Stir in the beans, broth, chili powder, cumin and oregano and let this mixture come up to a simmer. Once it begins to bubble, let it simmer for about 5 or so minutes, then remove the pan from the heat. Either use a masher to roughly mash the beans, or use a food processor for a smoother consistency.
3. Once the beans are mashed, season with the lime juice, salt and pepper. Then stir in the additional tbsp. of butter until it's all melted and incorporated in. That's it! Serve it up with some yummy toppings.

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