How to Prepare Award-winning Caramel Apple Bread Pudding

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, caramel apple bread pudding. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Caramel Apple Bread Pudding is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Caramel Apple Bread Pudding is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Caramel Apple Bread Pudding:

1. Prepare 5 cup day old bread, cubed
2. Take 1 cup applesauce
3. Get 1 cup milk
4. Prepare 1/2 cup packed brown sugar
5. Get 1/2 cup egg substitute
6. Take 1 tsp vanilla extract
7. Prepare 1/2 tsp cinnamon
8. Prepare 1/2 cup chopped, peeled apple
9. Make ready 1/2 cup caramel ice cream topping
10. Take whipped topping

Instructions to make Caramel Apple Bread Pudding:

1. In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
2. Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.

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