Simple Way to Make Award-winning Jumbo Blueberry Muffins/w silk milk

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, jumbo blueberry muffins/w silk milk. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Jumbo Blueberry Muffins/w silk milk is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Jumbo Blueberry Muffins/w silk milk is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have jumbo blueberry muffins/w silk milk using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Jumbo Blueberry Muffins/w silk milk:

1. Take Muffins
2. Prepare 1 1/2 cup flour
3. Make ready 3/4 sugar
4. Take 1/4 salt
5. Get 2 tsp baking powder
6. Make ready 1 egg
7. Get 3/4 cup Silk Cashew Milk
8. Make ready 1/3 Applesauce or Vegetable Oil
9. Get 1 1/2 cup Blueberries
10. Take 1/4 ground cinnamon
11. Take 2 tsp vanilla extract
12. Prepare Streusel Topping
13. Make ready 1 1/2 tbsp Real Butter
14. Prepare 2 tbsp All-purpose flour
15. Prepare dash cinnamon
16. Make ready 1/4 cup Sugar

Steps to make Jumbo Blueberry Muffins/w silk milk:

1. Mix together all Dry Ingredients
2. Add the wet ingredients next….Beat on high for 1 min until silky smooth.
3. Add the Blueberries. And mix them in with the mixer for 30 seconds. Just enough to break the Blueberries up a bit.
4. Prepare the streusel mix topping by mixing it together with a fork
5. Grease the jumbo muffin pan with pam. Preheat over 400°F. Cook for 20 - 25 min or until topping is golden brown.

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