Steps to Prepare Super Quick Homemade “Hall”isbury steak

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, “hall”isbury steak. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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“Hall”isbury steak is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. “Hall”isbury steak is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook “hall”isbury steak using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make “Hall”isbury steak:

1. Get 4 chop pork steaks
2. Take 3 Tbs olive oil
3. Make ready To taste Onion powder
4. Take To taste Garlic powder
5. Take to taste Salt and pepper
6. Take 1 (10.75 oz) can of cream of bacon soup
7. Prepare 1 (10.75 oz) cream of mushroom and garlic soup
8. Get 6 oz chicken broth
9. Make ready 1 onion
10. Prepare 1/2 cup flour
11. Make ready 1 (1 oz) dry onion soup mix
12. Take 1 TVs Worcester sauce
13. Prepare 1 tsp meat tenderizer
14. Prepare to taste French fried onions

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Steps to make “Hall”isbury steak:

1. Heat oven to 350
2. Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides
3. Dredge steaks through flour
4. In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat)
5. In a bowl combine all soups, Worcester sauce and broth; pour over steaks
6. Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes
7. Top with French fried onions and serve with mashed potatoes

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