Easiest Way to Prepare Gordon Ramsay Ham tetrazzini

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ham tetrazzini. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Saute mushrooms and onions, until most of mushroom liquid has evaporated. This ham tetrazzini is a fabulous ham and pasta casserole with spaghetti, mushrooms, Parmesan cheese, and a wonderful creamy sauce. This is a genius way to use cooked leftover ham, and it's a nice change of pace from the classic turkey tetrazzini. Rich, creamy pasta and cubed ham blend perfectly in this hearty meal for two.

Ham tetrazzini is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Ham tetrazzini is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have ham tetrazzini using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ham tetrazzini:

1. Take 8 ounces spaghetti
2. Get 2 tablespoons butter
3. Take 1/2 medium onion, diced
4. Take 6 ounces mushrooms, sliced
5. Make ready 1 (10.75 ounce) can condensed cream of chicken soup OR cream of mushroom soup
6. Prepare 1/2 cup milk
7. Prepare 1/4 teaspoon white pepper
8. Prepare 1/4 teaspoon black pepper
9. Make ready 1 1/2 cups diced ham
10. Make ready 1 cup peas (cooked)
11. Prepare 1 cup shredded cheddar cheese
12. Prepare 1/4 cup shredded Parmesan cheese

This is an easy, filling family meal that is great for using up leftover Thanksgiving or Easter ham. It's practically a one pan meal. You just need a pan plus a pot to cook the pasta in. This recipe for Ham Tetrazzini is just that.

Steps to make Ham tetrazzini:

1. Cook spaghetti according to package directions in salted water.
2. Melt butter in a large skillet. Add onion and mushrooms and cook until onion is soft and mushrooms are browned. - Add soup, milk, and both peppers to the skillet and mix well.
3. Add ham, peas, cheddar cheese, and Parmesan cheese and stir and cook over medium heat until cheese is melted. Season to taste with salt.
4. Add drained pasta to the pan and mix well.

You just need a pan plus a pot to cook the pasta in. This recipe for Ham Tetrazzini is just that. This pasta dinner has a velvety sauce, leftover ham and spaghetti pasta. What is Ham Tetrazzini Despite the name, tetrazzini is an American pasta dish with roots in San Francisco. The most common of course are chicken tetrazzini, turkey tetrazzini and I've even seen salmon tetrazzini.

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