08/10/2020 21:29

Recipe of Super Quick Homemade Fajita Taco Hybrid

by Tyler Cook

Fajita Taco Hybrid
Fajita Taco Hybrid

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fajita taco hybrid. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Add refried beans to a tortilla, the meat of choice. I had two with beef and one with chicken. Add lettuce, tomato of your choice, diced or sliced, cheese, olives, avocado, and sour cream. Their protein of choice is then wrapped up in warm, flour tortillas alongside sizzling fajita peppers and onions, as well as garlic lime sauce and fresh guajillo chile salsa.

Fajita Taco Hybrid is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Fajita Taco Hybrid is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook fajita taco hybrid using 32 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fajita Taco Hybrid:
  1. Get Beef
  2. Get 1 pound ground sirloin
  3. Take 1 teaspoon salt
  4. Get 1 tablespoon
  5. Get 1 teaspoon granulated garlic
  6. Make ready 1 tablespoon ground paprika
  7. Take 1 teaspoon lime juice
  8. Prepare 2 tablespoons tomato paste
  9. Get 1 teaspoon ground cumin
  10. Take Refried beans
  11. Get 15 ounces refried beans, pinto
  12. Make ready 1 tablespoon extra virgin olive oil
  13. Make ready To taste salt
  14. Take Condiments
  15. Take As needed black ripened olives sliced
  16. Prepare 1 large avocado the green one not haas
  17. Get To taste salt
  18. Get 1 teaspoon lime juice
  19. Make ready To taste sour cream
  20. Make ready 3 cups shredded iceberg lettuce
  21. Make ready 10 slices flour Tortillas 5 inch ones
  22. Take 1 large tomato
  23. Prepare 1-1/2 cup shredded Colby Monterey jack cheese
  24. Make ready Chicken
  25. Take 1 pound grilled fajita chicken
  26. Get To taste salt
  27. Take Peppers and onions
  28. Get 1 tablespoon extra virgin olive oil
  29. Prepare 1 medium sized green bell pepper
  30. Take 1 teaspoon ground cumin
  31. Get 1/2 teaspoon seasoned salt
  32. Get 1/2 teaspoon granulated garlic powder

Sauté till tender and set aside. Heat the oil add the beans and sauté the beans. Add salt to the beans to taste. Mash the avocado leaving it a bit of chumminess.

Steps to make Fajita Taco Hybrid:
  1. Wash the vegetables. Thinly slice the peppers and onion. Heat the olive oil and season the peppers and onions with seasoned salt. Sauté till tender and set aside.
  2. Heat the oil add the beans and sauté the beans. Add salt to the beans to taste. Mash the avocado leaving it a bit of chumminess. Add salt to taste.
  3. Heat the chicken add salt to taste. Keep the onion and peppers warm.
  4. Mix the ground sirloin, spices, lime juice, and tomato paste. Form into little logs. Add to a hot pan and start cooking them. Rool/turn as needed.
  5. I covered them as the cooked so they would cook throughout. When cooked through set aside.
  6. Take the tomato slice half and cube the other half. Toast the tortillas. Set aside and cover with a damp paper towel to keep warm.
  7. Assemble hybrid Fajita tacos. Add refried beans to a tortilla, the meat of choice. I had two with beef and one with chicken. Add lettuce, tomato of your choice, diced or sliced, cheese, olives, avocado, and sour cream. Give a squeeze of lime juice. Serve I hope you enjoy!!!

Add salt to the beans to taste. Mash the avocado leaving it a bit of chumminess. Tijuana Flat's new Fajita Tacos are part fajita and part taco.. Tijuana Flats knows that consumers love both fajitas and tacos, so the brand decided to bring the two dishes together in the form of new Fajita Tacos. Tijuana Flat's new Fajita Tacos are part fajita and part taco.

So that’s going to wrap this up with this exceptional food fajita taco hybrid recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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