Simple Way to Make Ultimate Cinnamon Rolls

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon rolls. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Cinnamon Rolls is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cinnamon Rolls is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook cinnamon rolls using 19 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Rolls:

1. Get Dough
2. Take 2 cups Self raising flour
3. Prepare 1/4 cup Sugar
4. Take 1/2 tsp Salt
5. Prepare 1/4 tsp Baking powder
6. Make ready 1/4 tsp Baking soda
7. Prepare 2 tsp Instant yeast
8. Get 1 tbs Melted butter
9. Make ready 1/4 cup Vegetable oil
10. Get 3/4 cup Warm milk
11. Get 1 1/2 tsp Lemon juice
12. Take Filling
13. Make ready 4 tbs Butter
14. Prepare 1/2 cup Brown sugar
15. Make ready 1 1/2 tbs Cinnamon powder
16. Prepare Glaze
17. Prepare 1/2 cup Icing sugar
18. Prepare 1/4 tsp Vanilla essence
19. Take 2 tbs Milk

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Steps to make Cinnamon Rolls:

1. Sift all dry ingredients
2. Add butter and oil to the flour mixture using a wooden spoon
3. Add milk gradually to form a soft dough
4. Knead dough until smooth, 7-10 minutes by hand
5. Cover dough and leave to rise in a warm place, 1- 1½ hrs
6. Mix all filling ingredients and set aside in a cool place
7. Mix Icing ingredients and keep in a cool place
8. Roll dough into a rectangle
9. Spread filling onto the dough
10. Roll it up and pinch the seam tightly
11. Cut the roll into 12 slices
12. Place on a lined baking tray
13. Bake for 15 minutes at 180° in a preheated oven
14. Glaze and Graze 😋

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