Recipe of Perfect Leche Flan

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, leche flan. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Leche Flan is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Leche Flan is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have leche flan using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Leche Flan:

1. Take 10 egg yolks
2. Make ready 380 g condensed milk
3. Make ready 390 g evaporated milk
4. Take 1 tsp. Vanilla extract
5. Get 1/4 C sugar

Steps to make Leche Flan:

1. Separate the egg yolk
2. Add the 380g condensed milk and 390g evaporated milk. Mix well.
3. Use the strainer to remove the solid ingredients.
4. Caramelize the sugar and put it into a container/llanera.
5. Add the mixed egg and milks.
6. Steam for about 30-35 minutes.
7. Let it cool. And ready to serve.

So that is going to wrap this up with this exceptional food leche flan recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!