11/11/2020 18:49

How to Make Favorite Loaded Baked Potatoes & Buffalo Chicken Casserole

by Myrtle Young

Loaded Baked Potatoes & Buffalo Chicken Casserole
Loaded Baked Potatoes & Buffalo Chicken Casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, loaded baked potatoes & buffalo chicken casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Loaded Baked Potatoes & Buffalo Chicken Casserole is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Loaded Baked Potatoes & Buffalo Chicken Casserole is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have loaded baked potatoes & buffalo chicken casserole using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Loaded Baked Potatoes & Buffalo Chicken Casserole:
  1. Get 2 lb Cubed Chicken Breasts
  2. Make ready 10 medium Potatoes
  3. Prepare 1/3 cup Evoo/Extra Virgin Olive Oil
  4. Make ready 6 tbsp Red Hot Hot Sauce
  5. Take Seasonings
  6. Get 1 each Onion & Garlic Powders, Paprika, Cayenne & Black Pepper, Seasoned Salt
  7. Get Topping
  8. Get 2 cup Mexican or Feista Blend Cheese. Green Onlons, Cooked Chopped Bacon
Steps to make Loaded Baked Potatoes & Buffalo Chicken Casserole:
  1. Preheat oven to 450°F.
  2. Cube Potatoes bout inch, inch and a half. Place potatoes, seasonings, evoo & hot sauce in bowl. Mix & coat potatoes.
  3. Scoop potatoes out leaving behind as much marinade as possible. In 9×11 dish sprayed with Olive Oil cookin spray. Bake approx 50 mins mixing every 10 min.
  4. While potatoes are cooking, cube chicken same as potatoes, then add to the left over hot sauce evoo marinade, let stand for now.
  5. When potatoes crisp & brown on all sides (aprox 50 mins), reduce heat to 400°F, add cubed Chicken cook about 10 more mins stir cook another 5 to 10 mins add topping & let cook an additional 10 mins.
  6. Serve with Additional Hot Sauce & or Ranch Dressing!

So that’s going to wrap this up for this special food loaded baked potatoes & buffalo chicken casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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