How to Make Jamie Oliver Peach Fritters

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, peach fritters. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Peach Fritters is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Peach Fritters is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have peach fritters using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Peach Fritters:

1. Take 2 Cups Cake Flour
2. Get 3 Tbs Sugar
3. Prepare 2 1/2 tsp Baking Powder
4. Take 1/2 tsp Cinnamon
5. Prepare 1/4 tsp Salt
6. Take 3/4 cup Milk
7. Prepare 2 eggs
8. Prepare 2 Tbs Melted Butter
9. Take 1 tsp Vanilla Extract
10. Prepare 4-6 peaches, peeled and finely chopped

Instructions to make Peach Fritters:

1. In a large bowl, whisk together the flour, baking powder, salt, cinnamon and sugar. Add the eggs, milk, vanilla and butter and mix everything together until combined.
2. Fold in the chopped peaches, then set the batter  aside. Preheat the oil to 370 degrees F.
3. Drop spoonfuls of batter in the hot oil and cook the fritters for 4-5 minutes depending on the size of your fritters or until golden brown on  both sides. Drain fritters on paper towels and set aside.
4. To make the glaze, whisk together the powdered sugar and water until desired  drizzling consistency. Drizzle your fritters with the prepared glaze and enjoy!

So that is going to wrap this up with this special food peach fritters recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!