Recipe of Speedy Super Tasty "Rakott Krumpli" Layered Potatoes

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, super tasty "rakott krumpli" layered potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Super Tasty "Rakott Krumpli" Layered Potatoes is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Super Tasty "Rakott Krumpli" Layered Potatoes is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook super tasty "rakott krumpli" layered potatoes using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Super Tasty "Rakott Krumpli" Layered Potatoes:

1. Prepare 6 big potatoes
2. Make ready 4 eggs
3. Get 10 tbsp sour cream
4. Get to taste Salt
5. Take 50 g cheese
6. Take Butter for buttering the ovenproof dish

Instructions to make Super Tasty "Rakott Krumpli" Layered Potatoes:

1. Take a big ovenproof dish, ceramic or glass, butter the sides n bottom with butter.
2. Peel and slice the potatoes and cook them until tender in salted water. Alternatively you can cook them unpeeled, keep checking with a fork if they are tender, then peel and slice them.
3. Cook and peel the eggs.Layer the potatoe slices with the egg slices, salt the layers as you go. Top layer should be potatoe
4. Add sour cream then cheese on top and bake in the oven till cheese turns golden. Serve with pickles

So that is going to wrap it up for this exceptional food super tasty "rakott krumpli" layered potatoes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!