Recipe of Super Quick Homemade BANOFFEE PIE

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, banoffee pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mix graham cracker crumbs, sugar, melted butter or margarine, and ginger until well blended. I tried three different banoffee pie recipes I found online and in a recipe book. So I've made my own version of the banoffee pie using the basis of the recipes I have found and added a bit of a twist! My partner and friends love this and I hope you will too.

BANOFFEE PIE is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. BANOFFEE PIE is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banoffee pie using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make BANOFFEE PIE:

1. Take Base:
2. Prepare 1/4 cup butter
3. Prepare 50 grams dark chocolate
4. Get 1/2 packages digestive biscuits
5. Prepare Filling:
6. Get 1/2 cup butter
7. Prepare 1 can condensed milk
8. Take 1/3 cup brown sugar
9. Get Serving:
10. Take 1 bananas
11. Get 1 cup cream,whipped

Cover with aluminum foil and set in a larger baking dish. Fill the larger dish with hot water until it reaches halfway up the sides of the smaller dish. Banoffee Pie is a classic English dessert that is the perfect year-round treat to share with family and friends! This make-ahead dessert is just what you need for all holidays.

Steps to make BANOFFEE PIE:

1. Melt butter and chocolate together.Crush biscuits in food processor.Add choc mixture to biscuits and mix properly.Press in the bottom of a,springform pan.
2. Melt butter and sugar together.Add condensed milk and heat on,med heat,stirring all,the time till thick,(10 to 15 mins).DON'T BOIL.
3. Pour onto base.chill for at least an hour.
4. Before serving,slice banana very thin and put on pie.cut into slices and serve with a dollop of cream.
5. Don't sweeten cream coz pie is very sweet

Banoffee Pie is a classic English dessert that is the perfect year-round treat to share with family and friends! This make-ahead dessert is just what you need for all holidays. A popular English dessert, banoffee pie = bananas + toffee. A rich combination of different textures and flavors, banoffee pie combines a cookie/biscuit or graham cracker crust with silky dulce de leche, bananas, and homemade whipped cream. How do I make Banoffee Pie?

So that’s going to wrap it up for this special food banoffee pie recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!