How to Make Speedy Caribbean Jerk skirt steak

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, caribbean jerk skirt steak. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Caribbean Jerk skirt steak is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Caribbean Jerk skirt steak is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook caribbean jerk skirt steak using 2 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Caribbean Jerk skirt steak:

1. Get 2 lb skirt steak
2. Get 6 oz prepared jerk marinade

Instructions to make Caribbean Jerk skirt steak:

1. Cover meat with marinade. Place in fridge for 10 Minutes or longer
2. Preheat grill. Indoors or out, or oven broiler.
3. Cook meat approximately 4 minutes per side depending on the thickness of your meat. Or till done to your taste.
4. Allow to rest about 5 minutes. Slice thin, against the grain. Great served with warm flour tortilla.

So that is going to wrap it up with this exceptional food caribbean jerk skirt steak recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!