Recipe of Jamie Oliver Tomato and Parmesan Cheese Pound Cake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, tomato and parmesan cheese pound cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tomato and Parmesan Cheese Pound Cake is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Tomato and Parmesan Cheese Pound Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have tomato and parmesan cheese pound cake using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tomato and Parmesan Cheese Pound Cake:

1. Take 200 grams Cake flour
2. Get 120 grams Tomato purée (or tomato juice)
3. Make ready 80 grams Olive oil
4. Make ready 2 Eggs
5. Take 35 grams Parmesan cheese
6. Make ready 2 tsp Baking powder

Instructions to make Tomato and Parmesan Cheese Pound Cake:

1. When you are using puréed tomatoes with tomato chunks, put in a blender to make it smooth.
2. Add the eggs, cheese, and olive oil into a bowl, and mix well with a whisk.
3. Sift the cake flour and baking powder, add 1/3 of the flour mixture to the bowl, and mix with the whisk.
4. While the mixture is still floury, add 1/2 of the puréed tomatoes, and mix well with the whisk.
5. Add 1/3 of the original amount of dry ingredients, the remaining puréed tomatoes, and the remaining 1/3 of the dry ingredients in that order, then mix well with a spatula from the bottom of the bowl.
6. Pour the batter into the pan, lightly tap it to flatten the surface, and bake in the oven for 35-40 minutes at 180℃.
7. When it's nicely browned, it's ready to be served!
8. It's crispy on the outside and has light texture since it's made with olive oil.

So that’s going to wrap it up for this exceptional food tomato and parmesan cheese pound cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!