Simple Way to Make Ultimate 10 minutes from Hell hot sauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 10 minutes from hell hot sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

10 minutes from Hell hot sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. 10 minutes from Hell hot sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.

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To begin with this recipe, we have to prepare a few components. You can cook 10 minutes from hell hot sauce using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 10 minutes from Hell hot sauce:

1. Prepare 2 Carolina reaper peppers
2. Take 3 Trinidad Moruga Scorpion peppers
3. Make ready 1 Naga Viper pepper
4. Take 6 Habanero peppers
5. Make ready 1/2 sweet onton
6. Take 1 c. pineapple
7. Get 1/4 c. brown sugar
8. Make ready 4 garlic cloves
9. Make ready 2 tsp. chili powder
10. Make ready 3 tbsp honey
11. Make ready 2 tbsp cumin
12. Make ready 3 tbsp basil
13. Make ready 3/4 c. Apple cider vinegar
14. Take 1 c. water

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Steps to make 10 minutes from Hell hot sauce:

1. Remove stems and cut peppers in half (keep seeds in for more heat). In a hot skillet char the peppers, onion and pineapple (make sure you have a well ventilated kitchen or preferably cook outside), about 15 min.
2. In a bowl combine the remaining ingredients, stir until the brown sugar is dissolved, then pour into pan with peppers. Let simmer for about 30 minutes, stirring occasionally.
3. Let mixture cool then pour into food processor and blend until smooth. If necessary add water while blending until you get the consistency you want (sauce will thicken slightly once refrigerated).

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