Recipe of Speedy Toasty Coconut Granola

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, toasty coconut granola. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Toasty Coconut Pecan Granola : This is perfect for the coconut lover in your family (even if that is you!) Toasty Coconut Pecan Granola. When I make granola, I tend to use a little of this, a little of that, based on what I have in the house, and I don't fret over whether I've. Something about the green of the pumpkin seeds, and the toasty white of the coconut in this granola recipe just screams spring to me. GRANOLA RECIPE -TOASTED COCONUT WITH CASHEW NUTS Nothing beats a bowl of nutritious granola to start your day.

Toasty Coconut Granola is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Toasty Coconut Granola is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have toasty coconut granola using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Toasty Coconut Granola:

1. Take Old fashioned rolled oats
2. Make ready Shredded sweet coconut
3. Get Chopped pecans
4. Take Chopped walnuts
5. Take Sliced almonds
6. Prepare Raisins
7. Make ready Chopped dried fruit (peaches, cranberries, etc)
8. Prepare Coconut oil
9. Prepare Honey
10. Take Cinnamon, Nutmeg
11. Take Vanilla bean extract

Enjoy this healthy spiced pistachio toasted coconut granola as a snack or add a little milk and Making your own granola is pretty darn easy. If you can find a really good "base recipe" and then. Remove granola from oven and season with salt. Virgin coconut oil not only has a number of health benefits, it also lends a warm, nutty flavor to granola.

Steps to make Toasty Coconut Granola:

1. Turn on oven 325°F.
2. Combine oats, nuts, and coconut in a large bowl.
3. Heat coconut oil, vanilla and honey in a small skillet and pour over oat mixture
4. Sprinkle cinnamon and nutmeg. Toss to coat and spread mixture on baking sheet. Bake at for 20 minutes or until golden brown.
5. Cool completely and mix with dried fruits.

Remove granola from oven and season with salt. Virgin coconut oil not only has a number of health benefits, it also lends a warm, nutty flavor to granola. Clark shares her recipe for Double Coconut. I have recently become obsessed with making granola at home. You might have noticed that already if.

So that’s going to wrap this up with this special food toasty coconut granola recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!