Simple Way to Make Speedy Peanut Satay Stir Fry

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, peanut satay stir fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Peanut Satay Stir Fry is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Peanut Satay Stir Fry is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook peanut satay stir fry using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Peanut Satay Stir Fry:

1. Make ready 1 can (14 oz) light coconut milk
2. Get 1/3 c peanut butter
3. Prepare 1/2 tsp salt
4. Prepare 1/4 tsp crushed red pepper
5. Make ready 1/2 tsp ground ginger
6. Take 1 lb skinless, boneless chicken breast (cut into 1 inch pieces)
7. Make ready Salt
8. Make ready Ground black pepper
9. Prepare 1 tbsp vegetable oil
10. Prepare 2 c frozen broccoli, sweet pepper, and onion stir-fry vegetables
11. Prepare 1/2 c frozen peas
12. Get 4 c cooked rice

Instructions to make Peanut Satay Stir Fry:

1. In a medium bowl, whisk together coconut milk, peanut butter, the 1/2 tsp salt, the ginger, and crushed red pepper. Set aside.
2. Sprinkle chicken lightly with additional salt and pepper. Pour oil into a large skillet; heat over medium high heat. Add chicken. Cook and stir about 5 minutes or until no longer pink; remove from skillet.
3. Add stir-fry vegetables and peas to skillet. Cook and stir for 2-3 minutes or until heated through.
4. Add coconut milk mixture to vegetables; return chicken to skillet. Cook just until heated through, stirring occasionally. Spoon chicken mixture over hot cooked rice, using a slotted spoon if desired.

So that is going to wrap it up for this special food peanut satay stir fry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!