How to Make Perfect Baked Broccoli Penne

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked broccoli penne. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Broccoli Penne is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Baked Broccoli Penne is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook baked broccoli penne using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Broccoli Penne:

1. Take 12 oz dried penne pasta
2. Prepare 12 oz frozen broccoli florets
3. Prepare 1 1/2 C low fat shredded mozzarella cheese
4. Make ready 1/2 C grated Parmesan cheese
5. Take 2 1/2 C low fat milk
6. Prepare 1/2 C water
7. Make ready 1/4 C butter melted
8. Take 1/4 C flour
9. Prepare to taste salt and pepper

Instructions to make Baked Broccoli Penne:

1. To Assemble - Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well.
3. Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil.
4. To Cook - Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. - Serve with dinner rolls.
5. On Cooking Day - 6 C salad greens - 1 package dinner rolls optional

So that is going to wrap this up with this special food baked broccoli penne recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!