Simple Way to Make Favorite Simple Beef noodles

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, simple beef noodles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Simple Beef noodles is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Simple Beef noodles is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have simple beef noodles using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Simple Beef noodles:

1. Make ready 500 g Beef sirloin (or other part with a bit fat)
2. Take 6-8 Star anise
3. Prepare 1-1.5 cup Soy sauce (180-240ml)
4. Prepare 2 cup Water
5. Get 6 tsp Cooking wine (30ml)
6. Make ready 3 Spring onion
7. Make ready 3 Poi choy
8. Make ready 2 tsp Chili paste, chili peppers (optional for spicy taste)
9. Prepare Ramen noodles (depends on how much you want)
10. Take Salt, white peppers and black peppers for taste

Steps to make Simple Beef noodles:

1. Chop beef into cubes
2. Slice all Poi choy
3. Cut spring oinions in half (separate green part and white part), and dice the white part, mince the green part
4. Put star anise, Soy sauce, cooking wine, water, white diced spring onion, beef all in a pot
5. Slow cook all ingredient for 20-30 mins (if you have rice cooker will be easier)
6. Put noodles and Poi choy in the pot and cook for another 5-8 min
7. Salt, peppers, chili peppers in for taste, and add green minced spring onion, turn off the fire put the lid on for another 2-3 min
8. Enjoy your beef noodles

So that is going to wrap this up with this exceptional food simple beef noodles recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!