20/10/2020 15:32

Recipe of Speedy Meatless Enchilada Pasta 🍝

by Jason Blake

Meatless Enchilada Pasta 🍝
Meatless Enchilada Pasta 🍝

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, meatless enchilada pasta 🍝. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Meatless Enchilada Pasta 🍝 is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Meatless Enchilada Pasta 🍝 is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook meatless enchilada pasta 🍝 using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Meatless Enchilada Pasta 🍝:
  1. Take 1 box (16 ounce) your favorite pasta
  2. Make ready Salt for boiling water
  3. Get Olive oil (just enough to coat bottom of pan)
  4. Take 2 onions, chopped
  5. Get 1/2 green pepper, chopped
  6. Take 6 cloves garlic, minced
  7. Prepare 1/8 teaspoon black pepper
  8. Get 4 tablespoons taco seasoning mix
  9. Make ready 2 cans (10 ounce) red enchilada sauce
  10. Take 2 cans (10 ounce) Rotel diced tomatoes
  11. Prepare 1 can (4 ounce) diced green chilis
  12. Make ready 2 cans (14.5 ounce) low sodium chicken broth
  13. Prepare Sour cream
  14. Prepare Shredded Mexican cheddar cheese
Steps to make Meatless Enchilada Pasta 🍝:
  1. In a large pot heat some olive oil…..
  2. SautΓ© your onions and green pepper for several minutes……
  3. Add your minced garlic, sautΓ© for several more minutes……
  4. Now add in your black pepper, taco seasoning mix, red enchilada sauce, Rotel diced tomatoes, diced green chilis and chicken broth, heat to boiling……
  5. Reduce heat and cover pot……
  6. Continue to cook on low heat for 40 minutes, stirring occasionally……
  7. Meanwhile boil your pasta, don’t forget to salt your water!!
  8. Boil pasta until al dente, drain then add to enchilada sauce mixture…..
  9. Mix thoroughly……Let pasta stand for several minutes before serving, the longer it stands the thicker the sauce gets !! πŸ€—
  10. Top with sour cream and shredded Mexican cheese and enjoy πŸ˜‰!!

So that’s going to wrap it up for this exceptional food meatless enchilada pasta 🍝 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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