How to Prepare Award-winning Amerixcan Multi-Purpose Taco Meat

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, amerixcan multi-purpose taco meat. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Amerixcan Multi-Purpose Taco Meat is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Amerixcan Multi-Purpose Taco Meat is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have amerixcan multi-purpose taco meat using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Amerixcan Multi-Purpose Taco Meat:

1. Get 3 lbs ground beef
2. Prepare 1/2 white onion, diced
3. Prepare 1 package taco seasoning
4. Get 2 tbsp chili powder
5. Get 1 tbsp ground cumin
6. Prepare 1 tbsp garlic powder
7. Take 1 tbsp dried oregano
8. Get 1 dash salt
9. Get 2 dashes black pepper
10. Prepare 1 cup water

Steps to make Amerixcan Multi-Purpose Taco Meat:

1. Open beef log. Crush up by hand into a large pan. Add all spices except the packet of taco seasoning. Cook on low/med heat until mostly browned. There will still be a little red in the beef. A LITTLE.
2. Drain 9/10ths of the fat. Add the water, taco seasoning packet and diced onion. Put back to heat, stirring regularly and break up any remaining large chunks of meat. Approximately 8-10 minutes.
3. Remove from heat. Continue stirring occasionally while it cools to make sure the juice gets into the meat. Add a bit more spice if you want. Use your judgement. P.S. Tajin and hot sauce won’t hurt at this point 🤫😉
4. After it’s cooled, use and refrigerate leftovers. Quick cook with so many delicious possibilities, use your imagination!

So that’s going to wrap this up with this special food amerixcan multi-purpose taco meat recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!