Recipe of Homemade Honey-Mustard Chicken

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, honey-mustard chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Honey-Mustard Chicken is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Honey-Mustard Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook honey-mustard chicken using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Honey-Mustard Chicken:

1. Take 4 Chicken Breasts (boneless, skinless…about 1 lbs.)
2. Take 1 can Campbell's Condensed Cream of Chicken Soup (10 3/4 oz)
3. Make ready 1 tbsp Butter or Margarine
4. Prepare 1/4 cup Mayonnaise
5. Get 2 tbsp Honey
6. Make ready 1 tbsp Spicy Brown Mustard
7. Get 1 *Optional: Hot Cooked Rice or Shortcut Risotto Verde (see recipe link in directions)
8. Take 1 *Optional: 1/2 teaspoon Orange Peel (grated)

Instructions to make Honey-Mustard Chicken:

1. Melt butter in 10 inch skillet over medium-high heat. Add chicken and cook for about 10 minutes or until browned on both sides. Remove chicken and set aside. Wipe out skillet.
2. In same skillet, combine soup, mayonnaise, honey, and mustard (and orange peel, if using). Heat to boiling, return chicken to skillet, reduce heat to low, and cover. Cook for 5 minutes or until chicken is cooked through (no longer pink), stirring occasionally.
3. To serve, arrange chicken over rice or risotto. Stir sauce and spoon over chicken. - - https://cookpad.com/us/recipes/347450-shortcut-risotto-verde
4. *** Recipe originates from Campbell's " Fabulous One-Dish Recipes" cookbook (1992) ***

So that is going to wrap this up with this special food honey-mustard chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!