Simple Way to Make Award-winning Basa Fillet Stuffed Tofu

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, basa fillet stuffed tofu. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Basa Fillet Stuffed Tofu is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Basa Fillet Stuffed Tofu is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have basa fillet stuffed tofu using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Basa Fillet Stuffed Tofu:

1. Prepare 8 pcs fried tofu
2. Make ready 1 slice basa fillet fish
3. Take 2 garlic (chopped)
4. Make ready 1 spring onion (chopped)
5. Take 2 tsp starch flour
6. Make ready Salt
7. Prepare Pepper
8. Prepare Cooking oil

Instructions to make Basa Fillet Stuffed Tofu:

1. Cut one side of the fried tofu, put out all the tofu meat, then flip the tofu inside out.
2. Mix the tofu with basa fillet fish. Season with pepper and salt. Then mix well with the chopped garlic and spring onion. Last, add some starch, mix again, and set it aside for 10 minutes.
3. After 15 minutes, fill the mixture on to the tofu skin.
4. Heat the oil then fry the tofu.

So that is going to wrap this up for this special food basa fillet stuffed tofu recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!