Recipe of Award-winning Fried ice cream cake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried ice cream cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fried ice cream cake is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Fried ice cream cake is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook fried ice cream cake using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried ice cream cake:

1. Get 3 C crushed corn flakes (measure after crushing)
2. Get 3/4 C sugar
3. Get 1 stick butter
4. Get 1 (48 oz) container vanilla ice cream
5. Make ready 1 (8 oz) cool whip
6. Get 1/2-1 tsp cinnamon
7. Prepare 1/3 C honey
8. Prepare Chocolate and caramel syrup
9. Make ready Whipped topping
10. Make ready Maraschino cherries

Instructions to make Fried ice cream cake:

1. Take out the ice cream and leave out to soften for 30 minutes. Melt butter in a large pan and add the crushed cornflakes and sugar. Stir continuously to prevent sugar from burning until lightly golden; remove from pan to cool.
2. Press 1/2 of cornflake mixture into the bottom of a 9"x13" baking pan.
3. In a large bowl, add the ice cream, cool whip and cinnamon and stir until combined. Pour the ice cream mixture over the cornflakes and spread out evenly. Sprinkle the rest of the cornflakes evenly over the top. Drizzle with honey. Freeze for at least 5 hours.
4. Cut and serve with the syrups, whipped topping and cherries on top. Yum!

So that’s going to wrap this up with this special food fried ice cream cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!