Simple Way to Make Speedy Soft tea scones

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, soft tea scones. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Soft tea scones is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Soft tea scones is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have soft tea scones using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Soft tea scones:

1. Take 3 cups all-purpose flour
2. Take 600 ml Milk
3. Get 1 tbsp Instant yeast
4. Take 2 tbsp melted butter or margarine
5. Make ready 4 tbsp sugar

Steps to make Soft tea scones:

1. Mix your yeast and Milk, stir briefly
2. Add in your melted margarine the sugar
3. Put in your flour as you mix and make dough that is not sticky. Set the dough apart covered for 1 hr it will have doubled in size by then.
4. Take your dough and cut in equal parts and set them in your baking tray/dish. Cover them for another 30 mins to 1 hr brush them with milk on top or egg to give a brown look when ready
5. Put in the oven for 25 mins at 180 degrees

So that is going to wrap it up with this exceptional food soft tea scones recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!