06/11/2020 03:10

Steps to Prepare Speedy Chicken and Chinese Sausage Rice (Rice Cooker)

by Donald Williamson

Chicken and Chinese Sausage Rice (Rice Cooker)
Chicken and Chinese Sausage Rice (Rice Cooker)

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken and chinese sausage rice (rice cooker). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Chinese Sausage Rice (Rice Cooker) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Chicken and Chinese Sausage Rice (Rice Cooker) is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken and chinese sausage rice (rice cooker) using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Chinese Sausage Rice (Rice Cooker):
  1. Prepare uncooked Jasmine rice (use the cup from rice cooker)
  2. Get water (as much as needed by the rice cooker)
  3. Make ready boneless chicken thigh, cubed
  4. Prepare lap cheong (chinese sausage), sliced
  5. Prepare garlic cloves, minced
  6. Prepare ginger, minced
  7. Make ready oyster sauce
  8. Get light soy sauce (to taste)
  9. Get Ground white pepper to taste
  10. Make ready sesame oil
  11. Prepare Green onion, sliced for garnish
  12. Take Marination for chicken :
  13. Take light soy sauce
  14. Take Ground white pepper
Steps to make Chicken and Chinese Sausage Rice (Rice Cooker):
  1. Marinate the chicken for a couple minute while preparing the rice.
  2. Rinse the rice until the water clear then drain it.
  3. Push the "COOK" button of rice cooker.
  4. Heat sesame oil into rice cooker bowl.
  5. Add minced garlic and ginger.
  6. Saute until fragrance.
  7. Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
  8. Arrange the chicken and sausage on top of the rice.
  9. Close the lid of the rice cooker. Make sure the button "COOK" is on.
  10. After the rice is cooked, sprinkle with green onion.

So that’s going to wrap this up with this exceptional food chicken and chinese sausage rice (rice cooker) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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