Recipe of Quick Rice and Chicken Porridge

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, rice and chicken porridge. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Rice and Chicken Porridge is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Rice and Chicken Porridge is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook rice and chicken porridge using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rice and Chicken Porridge:

1. Prepare 2 cups rice flour
2. Take 1 cup boneless chicken thighs, diced or shred once cooked
3. Take 1/4 tsp ginger paste
4. Make ready 1/4 tsp garlic paste
5. Get 4-5 cups water
6. Prepare Salt to taste
7. Take Ground black pepper to taste

Steps to make Rice and Chicken Porridge:

1. Boil the chicken in the water for 20 minutes or until cooked through.
2. Remove the chicken and set aside. Add the rice flour in stirring continously to prevent lumps from forming. Stir for about 5-10 minutes until the rice flour is cooked or its at a porridge consistency. May need more water.
3. Next add the chicken back in, the pastes and simmer for 3-5 minutes stirring regularly. Season with salt. Allow to cool and serve.

So that is going to wrap this up with this special food rice and chicken porridge recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!