Recipe of Super Quick Homemade Sugar-free Banana and Cocoa Pudding

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sugar-free banana and cocoa pudding. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sugar-free Banana and Cocoa Pudding is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Sugar-free Banana and Cocoa Pudding is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook sugar-free banana and cocoa pudding using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sugar-free Banana and Cocoa Pudding:

1. Take 1 Banana
2. Prepare 300 ml Milk
3. Prepare 2 tbsp Cocoa powder (unsweetened)
4. Make ready 5 grams Gelatin powder

Steps to make Sugar-free Banana and Cocoa Pudding:

1. Put the banana in a heatproof container and mash it with a fork. Microwave it for 1 minute.
2. Heat the milk in a saucepan.
3. Remove the milk from the heat just before it boils, then mix in the cocoa.
4. Mix in the banana from Step 1.
5. Add the gelatin a little at a time and dissolve well. If you are using the type that needs soaking, let it soak first before adding it.
6. Pour the mixture into the cups. Let it cool, then put it in the fridge to chill and harden.

So that’s going to wrap this up with this exceptional food sugar-free banana and cocoa pudding recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!