Steps to Prepare Speedy One Pot Vegetarian Jambalaya Rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, one pot vegetarian jambalaya rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

One Pot Vegetarian Jambalaya Rice is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. One Pot Vegetarian Jambalaya Rice is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook one pot vegetarian jambalaya rice using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make One Pot Vegetarian Jambalaya Rice:

1. Prepare 1 cup uncooked rice
2. Prepare 3 stalks celery cut into small sizes
3. Take 3 carrots, peel and cut into small pieces
4. Make ready 4 small bell pepper cut into diced
5. Make ready 1 cup black bean
6. Get 3 stalks green onion finely chopped
7. Take 2-3 bay leaves
8. Make ready 1/2 tbsp mushroom powder
9. Take 1/2 tsp garlic powder
10. Get 1/2 tsp cumin
11. Prepare 1/2 tsp black pepper
12. Prepare 1/2 tsp cayenne pepper
13. Get 1/4 tsp oregano
14. Make ready 1/4 tsp thyme
15. Prepare 1/2 tbsp soy sauce
16. Take Salt to taste
17. Take 2 cups water

Steps to make One Pot Vegetarian Jambalaya Rice:

1. Heat up a large pan and sautéed the onion without oil, add the bay leaves cooked in about 3 minutes. Sprinkle some water to avoid of getting burnt.
2. Add carrots and celery. Keep sautéed for 2-3 minutes, add mushrooms powder, cumin, oregano, thyme, cayenne pepper, black pepper and soy sauce.
3. Stir and combine all together. Add rice, bell pepper, black bean, and salt. Keep sautéed for 2 minutes then add water and stir well.
4. Covers with the lids and cooked in a medium-low heat for 20 minutes or until the rice cooked.
5. Uncovered and sprinkle with green onion. Transfer to the serving plate or bowl. - Since I don’t use tomatoes on my recipe, I like to serve it with squeeze of lemon. Enjoy!
6. HappyCooking ❤️

So that’s going to wrap it up for this special food one pot vegetarian jambalaya rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!