Recipe of Award-winning Spicy Carbonara

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy carbonara. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicy Carbonara is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Spicy Carbonara is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook spicy carbonara using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Carbonara:

1. Make ready 250 grams spiral pasta
2. Prepare 200 grams shredded bacon
3. Make ready 1 large garlic clove, crushed
4. Make ready 1/2 tsp chilli flakes (or less)
5. Take 1 shallot (green/spring onion), chopped finely
6. Take 1/2 cup grated parmesan
7. Prepare 2 eggs, lightly beaten
8. Take pinch salt and pepper
9. Take 2 Tbsp olive oil

Instructions to make Spicy Carbonara:

1. Heat olive oil in a large fry pan on a low to medium heat. Add bacon.
2. While bacon is cooking, add pasta to a large pot of salted boiling water.
3. Once bacon is almost cooked, add garlic, chilli flakes and shallots. Cook until garlic is translucent, not brown or burnt.
4. Pasta should be cooked and aldente (not soft and soggy) by this stage. Add the pasta and 1-2 tablespoons of the pasta water to the bacon mixture. Mix well until water has evaporated.
5. Remove fry pan from heat and add the eggs immediately. Stir quickly so all the pasta is evenly coated with the egg.
6. Mix in the parmesan, salt and pepper. Serve while still hot with crusty garlic bread and salad.

So that’s going to wrap it up for this exceptional food spicy carbonara recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!