Easiest Way to Prepare Quick Jambalaya with Andouille Sausage, Grilled Chicken and Shrimp

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, jambalaya with andouille sausage, grilled chicken and shrimp. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Jambalaya with Andouille Sausage, Grilled Chicken and Shrimp is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Jambalaya with Andouille Sausage, Grilled Chicken and Shrimp is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook jambalaya with andouille sausage, grilled chicken and shrimp using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jambalaya with Andouille Sausage, Grilled Chicken and Shrimp:

1. Get chicken breast, skinless, boneless (I grill with butter, salt, pepper)
2. Prepare andouille sausage links, sliced
3. Take extra large shrimp (20-30 count)
4. Take large diced onion
5. Prepare garlic cloves
6. Get bell pepper finely chopped (red, yellow, (gives it color) or green
7. Get celery, finely chopped
8. Make ready chicken broth
9. Take dried thyme
10. Make ready dried oregano
11. Prepare ground marjoram
12. Get Cajun seansoning
13. Make ready cayenne pepper (for the kick I do 1 tsp)
14. Get salt
15. Get pepper
16. Get smoked paprika
17. Prepare Olive oil

Steps to make Jambalaya with Andouille Sausage, Grilled Chicken and Shrimp:

1. I grill 3 chicken breast with butter, salt, pepper, and garlic salt, let cool and cube or put in pot on stove with water and cook 20 minutes. Cool and cube up.
2. In a large pot turn heat to medium high and sauté' in olive oil, onion, garlic, celery, bell pepper 2 to 3 minutes.
3. Add chicken broth, cubed chicken, sliced andouille sausage and shrimp. Stir in all seasonings. You may need to add a little more chicken broth, will cook down. Cook on medium and sir occasionally for 1 hour. We put it on rice!!

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