Simple Way to Prepare Perfect Mike's Chicken & Sausage Jambalaya

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mike's chicken & sausage jambalaya. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's Chicken & Sausage Jambalaya is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Mike's Chicken & Sausage Jambalaya is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook mike's chicken & sausage jambalaya using 26 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Chicken & Sausage Jambalaya:

1. Make ready ● For The Proteins
2. Prepare Smoked Andulie Sausage [cut on the bias]
3. Prepare Shredded Rotisserie Chicken
4. Make ready ● For The Vegetables Herbs & Seasonings
5. Prepare LG Green Bell Pepper [chopped - deseeded]
6. Prepare LG Spanish Onion [chopped]
7. Get Celery With Leaves [chopped]
8. Make ready Fine Minced Garlic Cloves
9. Prepare Can Diced Tomatoes
10. Get LG Jalapeno [ chopped - deseeded]
11. Prepare Dried Thyme
12. Prepare Fresh Ground Black Pepper
13. Get Tony Catcherys Seasoning
14. Make ready Crushed Bay Leaves
15. Get Low Sodium Chicken Broth
16. Get Frying Oil
17. Prepare ● For The Finish
18. Get Pkg Bear Creek Gumbo Mix [wait for full boil to add]
19. Make ready Low Sodium Chicken Broth
20. Take Water
21. Prepare Presteamed White Rice
22. Take Louisiana Hot Sauce
23. Take Tony Catcherys Seasoning
24. Get Granulated Garlic Powder
25. Take Granulated Onion Powder
26. Prepare Granulated Sugar

Instructions to make Mike's Chicken & Sausage Jambalaya:

1. Chop all vegetables and fine mince herbs.
2. Place a small amount of oil in a thick bottom pot and add all seasonings.
3. Add your vegetables to your pot and fry until slightly translucent. Mix well.
4. Translucent at 7 minutes.
5. Add shredded chicken to pot.
6. 8 oz Andulie Sausage pictured. Cut on the bias. [slanted]
7. Add 1/2 14 oz can diced tomatoes to pot.
8. Add your broth, water and seasonings.
9. My personal time saving seasoning choice.
10. Another delicious and easy option. Follow manufacturers directions.
11. Another great option. Especially cost wise. Follow manufacturers directions.
12. Add your 2 cups of precooked rice. Mix well.
13. Simmer for 20 minutes covered. Stir regularly. Then add any additional seasonings
14. Shut off flame and cover until Jambalaya sets up.
15. P.S., Any extras make for great leftovers!
16. Serve with Louisiana Hot Sauce and Jalapeno Corn Bread. Enjoy!

So that is going to wrap this up with this exceptional food mike's chicken & sausage jambalaya recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!