Recipe of Homemade Jambalaya

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jambalaya. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Jambalaya is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Jambalaya is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have jambalaya using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Jambalaya:

1. Get 10 1\2 ounces condensed french onion soup
2. Get reduced-sodium beef broth
3. Take 8 ounce tomato sauce
4. Prepare butter cubed
5. Get green pepper,chopped
6. Make ready onion,chopped
7. Take creole seasoning
8. Get hot pepper sauce(hot sauce)
9. Prepare uncooked shrimp,peeled and deveined
10. Make ready fully cooked polish sausage cut halved lenghwise and cut into 1/2 inch slices
11. Take rice

Instructions to make Jambalaya:

1. In a large saucepan combine the first 8 ingredients,bring to a boil. Remove from heat stir in the shrimp,sausage,rice. transfer to a greases 13-in x 9-in dish
2. cover and bake at 375 for 30 min remove foil and stir,cover and bake 10-15 mins longer or until rice is tender

So that is going to wrap it up for this special food jambalaya recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!