Simple Way to Make Homemade Creamy Bean Soup

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, creamy bean soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy Bean Soup is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Creamy Bean Soup is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook creamy bean soup using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Creamy Bean Soup:

1. Get 1 cup cooked white beans
2. Prepare Half stock (10 grams) vegetable cube
3. Take 1 cup water
4. Prepare 1 carrot
5. Get 1 small onion
6. Take 2 gloves of garlic
7. Make ready 1 bay leaf
8. Take Half cup smoked shredded ham
9. Get 1 and a half spoon flour + water
10. Make ready Salt and pepper
11. Prepare Olive oil

Steps to make Creamy Bean Soup:

1. Heat olive oil over medium-high heat. Add the ham and cook until golden brown.
2. Use food chopper for the vegetables or chop by hand finely.
3. Add the chopped vegetables to the ham, salt and pepper, crumble the stock cube and stir for 20-30 seconds.
4. Add the water, bay leaf and stir, turn down the heat to low and cook for 10-15 min.
5. Mix the flour with 4-5 spoons of water. Mix good.
6. Turn the heat to medium-high and add your flour-water mixture and stir. Let it cook for 3-4 minutes.
7. Top with parsley and serve.
8. Enjoy!

So that’s going to wrap it up with this exceptional food creamy bean soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!