Simple Way to Make Homemade Autumn's Tater Salad

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, autumn's tater salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Autumn's Tater Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Autumn's Tater Salad is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have autumn's tater salad using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Autumn's Tater Salad:

1. Get 2 lbs potatoes, peeled and cubed
2. Take to taste Salt
3. Take to taste Pepper
4. Take to taste Seasoning salt
5. Prepare 5 hard boiled eggs
6. Get 1 tsp salt
7. Get 1/2 cup finely chopped onion
8. Take 1/2 cup dill relish
9. Take 2 tbsp dill relish juice
10. Make ready 2.5 tbsp yellow mustard
11. Take 1/2 cup mayonnaise

Steps to make Autumn's Tater Salad:

1. Peel and cut potatoes. Add water covering the potatoes. Turn on high and let boil until potatoes are easy to put a fork through.
2. Put eggs on to boil for about 10-15 min
3. Drain potatoes and sit to the side. Drain eggs and wait for them to cool. (I usually soak them in cold water)
4. Place potatoes in a bowl and peel eggs and cut with a knife in sections add to bowl.
5. Add dill relish, juice, onion, mayo and mustard to bowl and use a potato smasher to mix all ingredients.
6. Taste as you go along to see if it needs more mayo or mustard or dill relish.
7. Add salt, pepper and seasoning salt to taste. Put in refrigerator and let it get cold and enjoy!

So that’s going to wrap this up with this exceptional food autumn's tater salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!