Step-by-Step Guide to Prepare Super Quick Homemade Chicken enchiladas
by Nettie Fowler
Chicken enchiladas
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken enchiladas. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken enchiladas is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Chicken enchiladas is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook chicken enchiladas using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken enchiladas:
Prepare 1 whole bone in chicken breast
Make ready 1 cube of chicken flavor bouillon
Get 4 tomatoes
Take 1 can tomato sauce
Take 4 chile guajillo
Get 1 cotija cheese or any cheese
Prepare 1 sour cream
Take 1 lettuce
Get 1 pinch all purpose flour
Get 1 corn tortillas I use about 10 for 4 people total
Get 1 corn oil
Make ready 1 salt as desired
Instructions to make Chicken enchiladas:
Put the chicken breast to cook,add salt and chicken flavor bouillon
Bring to boil the chiles guajillo and tomatoes untill tender and set aside
When chicken breast is cooked take it out and let cool of and when cooled off shred it
With the same water that you cooked the chicken breast add to the blender (not all of it)about 3 or 4 cup,add the chile guajillos,add the tomatoes and the can of tomato sauce and a bit of all purpose flour (just so its not so waterylike) then blend
Add a lil bit of corn oil to a skillet and the the chile sauce with a colander turn off when hot
In a small skillet heat corn oil and fry tortilla until golden brown but still pliable,about 10 sec per side,transfer to paper towels to drain
Put tortilla on work surface,divide the shredded chicken evenly among the tortillas and roll like a cigar
On the rolled tortilla drizzle sour cream add the chile sauce
Top with cheese and lettuce and serve immediately
I like eating them aside with boiled eggs
So that is going to wrap this up with this special food chicken enchiladas recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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