Recipe of Ultimate Easy Baked Potato Wedges

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy baked potato wedges. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Easy Baked Potato Wedges is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Easy Baked Potato Wedges is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy baked potato wedges using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Baked Potato Wedges:

1. Prepare 6 medium Potatoes, cut into wedges
2. Make ready 1/4 cup Olive oil
3. Prepare 1/4 cup Flour
4. Take 1 tbsp Garlic salt
5. Get 1/2 tsp Ground black pepper

Steps to make Easy Baked Potato Wedges:

1. Preheat oven to 425°F.
2. In a large mixing bowl, combine the potatoes, oil and flour.
3. Fold over with a spoon until every potato wedge is shiny.
4. Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
5. On a large foil-lined baking sheet, spread out the wedges.
6. Place in oven and bake for 40-45 minutes.
7. Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
8. Serve hot and enjoy 😊

So that’s going to wrap this up for this exceptional food easy baked potato wedges recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!