10/10/2020 13:47

Recipe of Jamie Oliver Apple Raisin Poor Cake

by Alice Hopkins

Apple Raisin Poor Cake
Apple Raisin Poor Cake

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, apple raisin poor cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Apple Raisin Poor Cake is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Apple Raisin Poor Cake is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook apple raisin poor cake using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Apple Raisin Poor Cake:
  1. Make ready 2 c Cored, Peeled, Chopped Apples
  2. Take 1 c Sugar
  3. Prepare 1 1/2 c Raisins
  4. Make ready 1 can Applesauce
  5. Prepare 1 c Flour
  6. Get 2 t Baking Soda
  7. Get 1/2 t Nutmeg
  8. Make ready 1 T Cinnamon
  9. Prepare 1 Egg
  10. Prepare 2 T Imitation Vanilla
  11. Make ready 2 T Oil
Steps to make Apple Raisin Poor Cake:
  1. In large mixing bowl mix Apples and Sugar let set about 3 minutes.
  2. Stir in the Raisins, 3 quarter can of Applesauce. Let soak about 2 minutes.
  3. Heat oven to 350° and grease and Flour 13 x 9 glass pan
  4. Mix dry ingredients well in separate bowl using a fork. (Or sift together)
  5. Beat egg, vanilla and oil together and fold into wet ingredients.
  6. Combine with dry ingredients and stir until looks like lumpy cake batter.
  7. Poor into baking dish and spread about.
  8. Bake 350° 40-45 minutes until toothpick comes out clean in a cake spot.
  9. Cool. No need to frost. Nice served slightly warm.
  10. Vanilla, oil and Nutmeg are optional

So that is going to wrap this up with this special food apple raisin poor cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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