Steps to Prepare Homemade Oven roasted red potatoes

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, oven roasted red potatoes. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Oven roasted red potatoes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Oven roasted red potatoes is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook oven roasted red potatoes using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oven roasted red potatoes:

1. Prepare 2 lbs red potatoes, cubed
2. Make ready to taste avocado oil
3. Make ready 1 tsp dried basil
4. Prepare 1 tsp onion powder
5. Prepare 1 tsp garlic powder
6. Make ready 1 tsp salt
7. Prepare 1 tsp parsley flakes
8. Prepare to taste pepper

Instructions to make Oven roasted red potatoes:

1. Preheat oven to 450 degrees.
2. Put cubed potatoes in large zip lock bag. Pour enough olive oil to coat all pieces.
3. Add all other ingredients to bag, zip up and rub oil and spices around so evenly distributed on all pieces of potatoes.
4. Place potatoes on large baking sheet. Bake in preheated oven for 30 minutes or until cooked through.
5. All done! Enjoy 😋

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