Steps to Make Gordon Ramsay Olympio Chicken and potato Soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, olympio chicken and potato soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Instead of just plain potato soup, add some chicken and a few veggies. Mix the onion into pot with the chicken. Mix in potatoes, carrots, peas, and corn. Pour in milk an enough water to cover all ingredients.

Olympio Chicken and potato Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Olympio Chicken and potato Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook olympio chicken and potato soup using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Olympio Chicken and potato Soup:

1. Take onions
2. Get white potatoes
3. Prepare mushrooms
4. Prepare fresh tomatoes
5. Take lettuce leaves
6. Take chicken brests
7. Take gratted cheeze (emental)
8. Take maggi chichen seasoning cubes
9. Prepare gardenia chicken spices
10. Prepare pepper
11. Take vegetal oil
12. Prepare flour
13. Get milk

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Steps to make Olympio Chicken and potato Soup:

1. cut the chicken breasts in two vertically
2. cut the tomatoes, potatoes and onions into medium cubes.
3. in a big cooking pot, add the chicken breasts and pour water just enough not to make them float
4. add the oil (not too much) and set the flames to high.
5. when the water starts boiling, add the onions, potatoes, tomatoes and a fist full of mushrooms
6. stir well and add 2 maggi cubes, the 2 tablespoons of gardenia chicken spices and pepper (as needed). stir well and close the lid.
7. wait until the chicken breasts and potatoes are done and add 1 1/2 cup of flour. stir well to make the flour blend perfectly.
8. wait about a minute so the flour cooks and add 2 cups of milk. if you need the soup to be thicker, mix 1/2 cup of flour with 1 cup of milk and the third maggi cube, add the mixture to the soup and stir well.
9. wait about 2mins and add as much cheese ad needed and blend it to make it disappear . set the flames to low.
10. wait a couple more minutes and serve.
11. the lettuce leaves are purely for presentation. have fun with it.

Creamy Cheesy Mashed Potatoes is a very easy side dish with amazing flavor. Make ahead, freezer friendly and great for a weeknight dinner or. Malaysian Potato, Carrot, and Tomato Soup—Malaysia ABC Soup. The other reason for the name is that it's filled with vitamins A, B, and C. The combination of carrots, potatoes, and tomatoes add to the healthy soup, while the chicken ensures it's full of flavor.

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