12/11/2020 09:45

Steps to Make Favorite Flan

by Fannie Rose

Flan
Flan

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, flan. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Flan is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Flan is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have flan using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Flan:
  1. Make ready 10 large egg yolks
  2. Get 1/2 can condense milk
  3. Take 1/2 can evaporated milk
  4. Prepare 3 tbsp brown sugar
Steps to make Flan:
  1. Combine the egg yolks, evap milk, and condense milk. Lightly mix it together using a fork. Do not beat and remain from creating bubbles. Set aside.
  2. Using a lanera (or any baking pan oval shape or whatever shape ypu prefer) put in the brown sugar. Melt the sugar on top of the heat until brown/blackish color comes out. Do not burn.
  3. When done. Pour the egg yolk mixture to the lanera. In a preheated oven. Bake the flan using a water bath method. (place the lanera on a oven pan with 1inch water on it). Bake for 30min
  4. Do not overbake as the eggs will get hard. Keep in checking them in the oven. Transfer to plate when done.

So that is going to wrap it up for this exceptional food flan recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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