Steps to Prepare Jamie Oliver Egg-free Simple Sweet Potato Pound Cake

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, egg-free simple sweet potato pound cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Egg-free Simple Sweet Potato Pound Cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Egg-free Simple Sweet Potato Pound Cake is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have egg-free simple sweet potato pound cake using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Egg-free Simple Sweet Potato Pound Cake:

1. Prepare 200 grams Sweet potato
2. Take 100 grams Pancake mix
3. Take 50 grams Butter or margarine
4. Take 100 grams Milk or soy milk
5. Take 1 Sesame seeds (optional)

Steps to make Egg-free Simple Sweet Potato Pound Cake:

1. Microwave the unpeeled sweet potato until soft. (The peel acts as a substitute for plastic wrap.)
2. Peel the sweet potato and mash while still hot. (Start to preheat the oven to 180°C.)
3. Add the butter (margarine) to the sweet potato and mix.
4. Mix in the pancake mix and milk (or soy milk), then pour the batter into the tin. Bake in the oven for 20-30 minutes. Keep an eye on it while it is baking.
5. Poke a toothpick through the middle. It is done if the toothpick comes out clean It's tasty served with heavy whipped cream.

So that is going to wrap it up for this exceptional food egg-free simple sweet potato pound cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!