Steps to Prepare Homemade Potato Lentil Curry

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, potato lentil curry. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Potato Lentil Curry is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Potato Lentil Curry is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook potato lentil curry using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Potato Lentil Curry:

1. Take Curry:
2. Take garam masala
3. Get curry powder
4. Get honey
5. Make ready small apple sauce container
6. Get butter
7. Get flour
8. Prepare paprika
9. Get ketchup
10. Make ready soy sauce
11. Take Stew Ingredients:
12. Prepare Small potatoes
13. Take lentils
14. Get onion
15. Prepare water

Instructions to make Potato Lentil Curry:

1. Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
2. Add garam masala and curry powder to roux.
3. Add paprika, apple sauce and honey.
4. It should be a slight thick paste. Then add to 2 cups water on high heat.
5. Cut potatoes and strain lentils. And add to stew.
6. Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
7. Just before serving, add soy sauce and ketchup. Serve with rice.

So that’s going to wrap this up with this special food potato lentil curry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!