Recipe of Speedy Stuffed Baby Bell Peppers

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed baby bell peppers. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Stuffed Baby Bell Peppers is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Stuffed Baby Bell Peppers is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook stuffed baby bell peppers using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Baby Bell Peppers:

1. Take 1 small bag miniature bell peppers
2. Prepare 1/4 lb Ground beef
3. Get 2 clove Garlic chopped finely
4. Take 1 Leftover chopped button mushrooms & onions
5. Make ready 1 cup Leftover rice
6. Prepare 1 tsp Oil for drying beef & vegetables
7. Take 1 Spray for baking pan
8. Take 1 Egg - beaten (to bind ingredients)

Instructions to make Stuffed Baby Bell Peppers:

1. Take one teaspoon oil & sauté the burger, garlic. Add onion & much room & cup of rice. When everything is heated through set aside to cool
2. When the stuffing ingredients are cooling - cut opened each small pepper & clean the insides
3. Stuff each pepper to the top & place each into a pan which has been sprayed with coconut oil or cooking spray
4. Bake the peppers in the oven at 350°F for 30 minutes

So that is going to wrap this up with this special food stuffed baby bell peppers recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!