Recipe of Perfect Big Mama's Jalapeno Popper Chili

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, big mama's jalapeno popper chili. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Big Mama's Jalapeno Popper Chili is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Big Mama's Jalapeno Popper Chili is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have big mama's jalapeno popper chili using 19 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Big Mama's Jalapeno Popper Chili:

1. Get 2 jalapenos, chopped (seeds removed for less heat)
2. Prepare 2 Tablespoons chili powder
3. Take 2 Tablespoons extra virgin olive oil
4. Prepare 1/2 medium yellow onion, chopped
5. Take 1/2 bell pepper, chopped
6. Prepare 3 cloves garlic, minced
7. Make ready 1 pound ground beef
8. Take 2 Tablespoons taco seasoning
9. Make ready 1 can black or kidney beans
10. Prepare 1 can diced or rotel tomato
11. Prepare 1/2 cup salsa
12. Take 3/4 cups beef broth
13. Take 1/2 cup chopped cilantro
14. Prepare 4 slices bacon
15. Take 2 ounce cream cheese
16. Take Optional Toppings:
17. Get Shredded cheddar cheese
18. Prepare Sliced jalapeno
19. Make ready Cilantro, chopped

Steps to make Big Mama's Jalapeno Popper Chili:

1. In a large pot add the extra virgin olive oil. Saute onions, bell pepper, jalapeno and garlic over medium heat until tender. Add the ground beef and cook until no longer pink. Add in the taco seasoning and chili powder.
2. Add the beans, tomatoes, salsa, beef broth and chopped cilantro. Bring the chili to a simmer and cook for 30 minutes to allow flavors to blend.
3. Meanwhile, cook and crumble the bacon. Add the bacon and cream cheese right before serving. Stir until melted and creamy. Serve with desired toppings.

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